The Human Costs of Nitrate-Contaminated Drinking Water in the San Joaquin Valley
While most Californians take for granted that safe water is readily available at the turn of a tap, a growing number of communities, primarily in the San Joaquin Valley and other agricultural areas of the state, face very real impacts from nitrate contamination of the drinking water sources serving their homes and schools. New research led by the Pacific Institute, The Human Costs of Nitrate-Contaminated Drinking Water in the San Joaquin Valley, finds that nitrate contamination of groundwater has wide-reaching effects on California’s health, economic vitality, and environmental well being, disproportionately affecting low-income households and Spanish-speaking residents.





















