Publication | April 3, 2019

Moving Toward a Multi-Benefit Approach for Water Management

There is broad recognition that adapting to climate change, coupled with the need to address aging infrastructure, population growth, and degraded ecosystems, will require rethinking programs and policies and investing in our natural and built water systems.

Publication | September 27, 2016

Water Risk Hotspots for Agriculture: The Case of the Southwest United States

Despite being the United States’ most arid region, the US Southwest – Arizona, California, Colorado, Nevada, New Mexico, and Utah – is one of the most productive agricultural regions in the world. Yet nearly 75% of total cropland in the region, and an even higher percentage of total agricultural productivity, depends on supplemental irrigation.

Publication | December 9, 2015

Oil, Food, and Water: Challenges and Opportunities for California Agriculture

Oil, gas, and agriculture are all central to California’s economy. Yet the extent of harmful chemical contamination from the oil and gas industry on food production is not well documented, and there are mounting concerns over human health impacts. This study sheds light on the risks posed when oil and gas production and exploration operate alongside agriculture.

Publication | April 15, 2015

Water Use Trends in the United States

This report analyzes and explains the factors contributing to the positive trend of decreasing water use, and examines the implications for future water demand. National water use remains high, and many freshwater systems are under stress from overuse. Climate change will exacerbate existing challenges, affecting the supply, demand, and quality of the nation’s water resources.