This presentation on the Salton Sea presented by Michael Cohen at the 2019 GWC Summer Conference covers progress at the sea, the Colorado River and the sea, new bargains, and potential solutions.
Freshwater is perhaps the single most precious resource for human health and development.
The “water footprint” -- the amount of freshwater used both directly and indirectly throughout the production chain of a good or service -- has emerged as a valuable tool to evaluate the impact of human activity on the world’s water resources.
The Colorado River flows again! Last Sunday – the day after World Water Day - I joined more than 200 people in an impromptu celebration at Morelos Dam, welcoming the return of water...
The Colorado River is a tightly controlled network of dams and diversions, spanning seven states in the U.S. and two in Mexico, providing water for fish and wildlife, agriculture, industry, and cities along the way.
The Colorado River, diverted and channelized and intensively managed, only rarely has enough water to flow even 20 miles past Morelos Dam, the last dam on the river, near the California/Arizona/Baja California border.
Water is scarce in the Colorado River Basin, and the effects of climate change are straining the overspent water supply.
Water is life. Growing pressure on water resources – from population and economic growth, climate change, pollution, and other challenges – has major impacts on our social, economic, and environmental well-being.
In 2008, the Colorado River basin was supplying water to over 35 million people in seven U.S. states as well as Baja California, Mexico. This report is the first to compile real population and water delivery information numbers for the 100 cities and agencies delivering water from the basin.
California’s agricultural industry is a lynchpin of the state’s economy. But the effects of climate change, as well as pressures such as population growth, have significant impacts on water supply, raising concerns about water management in the agricultural sector. This series of case studies and interviews describes the practices of innovative California farm water managers.
